Food KonMari is done.
It was SO hard. Not in effort but in seeing all the stupid waste of freezer burned or expired food. But I KonMari-ed hard and only good stuff is left. And we're going to make the next few months our 'use it up' project before we buy more.
From a tiny pantry, a side-by-side fridge, and a small
deep freeze we discarded 5 bags. -shameful-
On the funny side, we won't need to
buy green peas until New Years...found EIGHT bags hidden behind/under other
stuff.
Our new plan is to check expiration dates the first week of each month and use those that are getting close.
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