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Sunday, November 25, 2018

Our Thanksgiving



Our Thanksgiving dinner mixed modern traditional with first Thanksgiving eats.



First Thanksgiving foods: clam (chowder), roast duck, wild rice, and cranberries (tho not fixed in the methods of 1621!).

Family traditional: Stuffing (the Pilgrims had no wheat... so no stuffing for them), green bean casserole, and black olives.  Oh... there was non-alcoholic wine too.

There will be no cooking for several days!

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