https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts
https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts
Living out here in The Sticks, we have most of the wildlife you'd expect in NW Tennessee... deer, opossum, raccoon, ground hog, coyote, fox, and more. We quickly found out that having a traditional compost pile was a waste of effort.
So now we place vegetable and fruit scraps at the edge of our yard. All the above come down for their nightly yum-yums.
One little guy has discovered that hitting the buffet early has big advantages. And we have the fun of watching him!
Second recipe from my Gordon Ramsey cooking class - Pork Chops with sweet & sour peppers.
https://bingeworthybites.com/gordon-ramsays-pork-chops-with-peppers
Prothonotary Warbler
We have a pair that are nesting around our home. Mister showed up first and we quickly found what a jerk of a bird he is...
The photo is take from the window Persia sits in. Until Missus arrived, he would harass the cat all day long ~ even flying into the window banging his wings. Persia really hates that bird.
Now he attacks the other birds. He almost killed a tiny gnatcatcher. Himself had to intervene so the little one could get to cover. We basically don't have small birds in our yard now. Except for the hummingbirds. He's gone after them but they are like, "Is that the best you can do? You fly like a buzzard!"
Personally, I wish they would LEAVE!!
Hey... I cooked again tonight! Amazing I know. I had leftover pork tenderloin from last night that needed to be cooked. And there was a recipe posted on a Japanese cooking FB group that used pork (it is usually done with chicken thighs). It's a marinated deep fried yummy called Karaage.
The recipe says 'chicken' but basically you can go with anything you've got. I bet steak would be amazing... For the dipping sauce I used "Yum Yum Sauce" which can be found at Walmart.
One of our new favorite restaurants is a food
truck. Music City Gyros is a Nashville 'chain' that is spreading into
neighboring cities. Here in Clarksville it is located in the Food Lion
parking lot (across from Walmart) at the intersection of Hwy 76 and Hwy 41A.
The gyro meat is perfect.
I usually get the gyro platter.
Himself goes for the chicken salad.
I've tried the veggie platter too.
For dessert - baklava. It is not swimming in honey
so it is perfectly crunchy.
One day we decided for our movie night to have pita and hummus. The pita bread soaks up the smokiness from the gyro grill. It is AMAZING!!
The meals are at the $10 mark and it is enough for 2 meals.
Give it a try! You won't regret it.